Introduction to Eating Disorders

Wednesday 23 April 2008, 9.30am-4.00pm
The British Dietetic Association, Birmingham
Facilitator: Pat Taylor

Aim

To improve dietitians knowledge and skills in the treatment of clients with Eating Disorders.

Learning Outcomes

By the end of the course, delegates will:

  • Have a greater knowledge of the different types of Eating Disorders and their inter-relationship.
  • Be able to describe the physical and psychological effects of starvation.
  • Have an understanding of the treatment options for Eating Disorders.
  • Be aware of the multi-disciplinary approach and the role of the dietitian within this team.
  • Be aware of the need to establish treatment plans, referral pathways and supervision networks when working with this client group.