• This Event was held 6 months ago
  • Food as Medicine: Food and our Genome

  • Monash University

  • The Department of Nutrition, Dietetics and Food at Monash University have developed a flexibleEndorsed Event online course to help suit the learning needs of busy health professionals.

    This two-week course introduces the science of nutritional genomics; from basic genetics, through to nutrient regulated gene-expression, how our genetics may impact nutrient requirements, and practical considerations for healthcare practice.

    This course will also be available between 5 - 18 November 2018



    Book Online

  • 17/09/2018 00:00

  • 30/09/2018 00:00

  • Online

  • Endorsed by the British Dietetic Association