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Diabetes UK (2011) Position statement – Low carbohydrate diets for people with type 2 diabetes. Available online at: www.diabetes.org.uk/About_us/What-we-say/Food-nutrition-lifestyle/Low-carbohydrate-diets-for-people-with-Type-2-diabetes/ [Accessed 25 January 2015]

Diabetes UK (2015) Diabetes Education. Available online at: www.diabetes.org.uk/Guide-to-diabetes/Managing-your-diabetes/Education/ [Accessed 29 January 2015]

Diabetes UK (2015) HbA1c results. Available online at: www.diabetes.org.uk/Guide-to-diabetes/Monitoring/Testing/ [Accessed on 25 January 2015]

Diabetes UK (2015) Top tips for healthy eating. Available online at: www.diabetes.org.uk/Guide-to-diabetes/Managing-your-diabetes/Healthy-eating/Top-tips/ [Accessed 25 January 2015]

Diabetes UK (2015) What is diabetes? Available online at: www.diabetes.org.uk/Guide-to-diabetes/What-is-diabetes/ [Accessed 24 January 2015]

NHS choices (2013) The eatwell plate. Available online at: www.nhs.uk/Livewell/Goodfood/Pages/eatwell-plate.aspx [Accessed 25 January 2015] The eatwell plate is Crown copyright and use is acknowledged to Public Health England in association with the Welsh government, the Scottish government and the Food Standards Agency in Northern Ireland

Wing RR et al (2011) Benefits of Modest Weight Loss in Improving Cardiovascular Risk Factors in Overweight and Obese Individuals With Type 2 Diabetes. Diabetes Care: 34; 1481-1486

 


Corresponds with the Type 2 diabetes Food Fact Sheet Written by Julie Taplin, Marjory Anderson and Duane Mellor, Dietitians on behalf of the BDA Diabetes Specialist Group. © BDA February 2015. Review date February 2018. Version 5