News Archive

BDA response to Sustain Report: 'Taking the Pulse of Hospital Food – A survey of NHS Hospitals, using London as a test case'

23 March 2017 | Public
Published on 23 March 2017

The British Dietetic Association’s interpretation of the data presented within the report1 is that the engagement of the test sites ...

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BANT: Functional Dietetics

17 March 2017 | Public
Published on 17 March 2017

The British Association of Applied Nutrition and Nutritional Therapy (BANT) has just published its response to the public consultation on its ...

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BDA welcomes updated healthier and more sustainable catering guidance

03 March 2017 | Public
Published on 03 March 2017

The British Dietetic Association (BDA) welcomes Public Health England’s newly updated Healthier and More Sustainable Catering: A toolkit ...

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