Resources for Dietitians
The BDA invests in and creates a variety of tools and resources to support members in their dietetic practice including the BDA Dietititan App, Practice-based Evidence in Nutrition (PEN), the Influencing Action Pack and BDA Clinical Practice Toolkits.
Other tools and resources include the BDA Food Fact Sheets which are two-page handouts providing dietary guidance on a range of topics. These are free to print and download and can be useful to distribute to your patients; and Key Fact Sheets which are A4 information leaflets written by BDA specialist groups which aim to promote and describe to the general public the role of dietitians in their specialities.
Our Practice Guidance pages also include a number of BDA Clinical Guidelines, BDA Policy Statements and more.