Food Safety in Sports Nutrition Course
Friday 2nd March 2018
Sport Wales, Cardiff CF11 9SW
This bespoke course will explore the current and specific issues relating to food safety in sports nutrition. Examples include the preparation and storage of food and drinks for training, transport of food, food choices when travelling and preparing for event catering.
Upon successful completion of this course, you will receive the RSPH Level 2 Award in Food Safety in Catering.
BDA Sports Nutrition Group/SENr member = £80
BDA Member (non SN/SENr) = £90
Non BDA Member = £160
Please note you will be required to bring a form of ID for the RSPH Exam
View the full programme here