Facilitator: Fiona Willingham
This course held at the BDA office in Birmingham, is aimed at non-specialist dietitians who see patients with chronic kidney disease (CKD) stage 3-5 or dietitians who have very recently taken up a specialist kidney dietitian's post. It has been developed to introduce the dietetic management of CKD stage 3-5, and help dietitians obtain the necessary knowledge and skills to undertake appropriate dietetic assessment, management and monitoring of CKD stage 3-5 patients on a CKD care pathway.
For further details please click here
Please note that you must register here to secure your place on this course, the BDA will not guarantee your place via purchase order numbers emailed to us.
The online registration must be completed and your purchase order number quoted on the online registration below.