What are dietitians doing as part of the COVID-19 response?

Many people may not realise the vital role that dietitians are playing to treat people who are acutely sick with COVID-19, so we asked our Critical Care Specialist Group to explain more.

British Dietetic Association calls for sensible shopping

Empty supermarket shelves are likely to have the biggest impact on the poorest and most vulnerable members of our society.

COVID-19 / Coronavirus - Advice for the General Public

Frequently Asked Questions about nutrition and food in relation to COVID-19 / coronavirus from the BDA. We will keep this page updated as the situation develops.

Coffee and Health; it’s not just about the caffeine

Increasingly we see headlines about the positive health effects of coffee. This seems to be a huge swing away from a couple of decades ago where coffee seemed to be bad for us and was blamed for interrupting our sleep and making our hearts pound in a bad way. So, what has brought about this change in thinking?

Fermented foods

More and more research is emerging showing just how important good gut health is for overall well-being.

Give your friendly gut bacteria a helping hand

How to give your gut bacteria a helping hand

Dairy Benefits

Food safety

The importance of hydration

Looking after your back

A guide to pilates

Walking for health

Regular walking has many health benefits – plus it’s free, it’s easy and can be very sociable too. Penny Hunking highlights some of the great reasons to make walking part of your everyday routine.

Are we achieving 5-a-day?

A day in the life of a dietitian

Q&A ask the expert

Q&A ask the expert

A day in the life of a dietitian - clinical and industry

A day in the life of a dietitian

Benefits of swimming

Benefits of cycling