A Pocket Guide To Clinical Nutrition: 5th Edition updated 2018
The 5th Edition has been extensively revised, reviewed, updated and expanded to provide concise and evidence-based data to assist the practitioner in assessing, planning, treating and monitoring patients who require nutritional support. Within the adult nutritional requirements section there are substantial changes from previous editions as a result of conducting five systematic reviews.
You can read more about the guide on the PENG website.
Download the brand new PENG e-Pocket Guide!
We are extremely excited to launch our new PENG e-Pocket Guide - an essential resource to support your practice.
For the first time ever, you can access the 5th edition of the PENG Pocket Guide to Clinical Nutrition easily, anywhere and at any time, all in a user-friendly format.
The PENG Pocket Guide is a widely used and much-loved resource for students and registered dietitians and this new format makes it quicker and easier to find key sections and bookmark what’s important to you.
Did you know, BDA PENG members can access the e-Pocket Guide for free - why not join the group for just £20 per year and access the guide?
We are currently out of stock of printed versions.