COVID-19 Public Infographics

Download copies of infographics on eating well in older age and whether food can boost your immune system to share with patients and the public.

Covid-19 resources

COVID-19 PENG Resources

Resources produced by PENG to assist with the response to the COVID-19 pandemic

Emergency Covid-19 Membership

Digital Dietetics and COVID-19

Dietitian Joanna Teece shares some of her experience of digital innovation and dietetics in Scotland, and how this can be useful for all dietitians as they respond to the COVID-19 pandemic.

COVID-19 / Coronavirus Community Guidance

Malnutrition Pathway COVID-19 Leaflets

Resources from the Malnutrtion Pathway team, including advice on eating well during and after COVID-19.

Adapting to the COVID-19 Pandemic

Dietitian Julie Walker from Hertfordshire Community NHS Trust talks about how she and her team adapted to provide support to patients and the community during the COVID-19 pandemic.

Consultation Response - Food Availability and COVID-19

Our response to the House of Commons EFRA Select Committee inquiry into food availability during the COVID-19 pandemic.

Eating well during Coronavirus / COVID-19

Tips for eating well during the Coronavirus / COVID-19 pandemic

Support for Freelance Dietitians during Covid-19

Supporting Sports Dietitians during Covid-19

Questionnaire on provision during COVID-19 pandemic

Nutrition and the COVID-19 discharge pathway

Policy makers, healthcare leaders and dietetic leaders need to take action to ensure that everyone leaving hospital after suffering COVID-19, has access to suitable nutrition, with expert guidance from a dietitian

COVID-19 / Coronavirus - Advice for Dietitians

Latest update on COVID-19 / coronavirus for dietitians from your Trade Union. We will keep this page updated as the situation develops.

COVID-19 / Coronavirus Advice for BDA Accredited Education Providers

Advice for dietetic HEIs in response to the COVID-19 pandemic.

NHS Guidance on Overtime Payments During COVID-19

Guidance around overtime payments during the COVID-19 period including context, proposed duration of the temporary measures, and funding

Dietitians in Northern Ireland innovating in response to COVID-19

Dietitians in Northern Ireland are responding to the COVID-19 pandemic in a number of ways, from acute care in ICU to using technology to support paediatric patients at home.

COVID-19: Supporting your recovery - Lancashire Teaching Hospitals

An online source developed by Lancashire Teaching Hospitals to support patients with recovery after COVID-19, including diet and nutrition advice.

Webinars and online education for dietitians on COVID-19

A list of webinars and podcasts developed by third parties for the nutritional care of COVID-19 patients (both in-patient and post-discharge)

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