Hannah Hartnett is a dedicated Dietitian with experience and a strong background in nutrition education, adult and paediatric nutrition, and enteral and parenteral nutrition. Her career took off at Homerton University Hospital, where she initially worked as a Rotational Dietitian and then as a Specialist Gastroenterology/Surgical Dietitian, focusing on gastroenterology, surgery, and critical care. She distinguished herself through her dedication to evidence-based care, supervision of junior staff, and leadership in quality improvement projects. In September 2022, Hannah moved to North Middlesex University Hospital as a Paediatric Dietitian. Her role involves comprehensive care in inpatient and outpatient settings, specialising in complex nutritional needs, challenging eating (including ASD and ARFID), Cow's Milk Protein Allergy, weight management, and education for medical staff and families. Hannah is recognised for her clinical skills and leadership in continuous professional development and multidisciplinary collaborations.

Hannah's commitment to continuous professional development is a cornerstone of her career. Her background includes specialised training in paediatric nutrition, the low FODMAP diet, and the management of chronic kidney disease, among others. She has actively pursued advanced training to enhance her expertise, including the Diagnosing and Managing ARFID course at Winchester University. Currently, she is on the verge of completing a Master's degree in Sport and Exercise Nutrition, a testament to her dedication to staying abreast of the latest developments in her field. This commitment to lifelong learning instils confidence in her clients and collaborators, knowing that they are receiving the most up-to-date and evidence-based care.

Hannah works online, providing all services remotely, meaning she can offer flexibility and consultations wherever you may be!