Management of IBS using The Low FODMAP Diet

Facilitator: Julie Thompson

** This date is now full, click here for the next available date**

This course aims to present the latest research and clinical practice guidelines to facilitate the delivery of The LOW FODMAP Diet to support the management of irritable bowel syndrome (IBS). It is for dietitians who currently manage, or are keen to develop knowledge in managing, adults with IBS. The course is taught through self-directed learning, and an interactive workshop.

Full course content available here

• BDA members £155
• Non members £215