A helpful guide to importance of nutrition and hydration in older age, with helpful tips on calorie requirements, malnutrition and hydration
A list of key food items particularly good for an older person who may be at risk of malnutrition.
Recommendations for action by dietitians supporting care agencies working in older people’s own homes
Advice for dietitians working with care agencies that are working with older people in their own homes
Guidance on residential care provision recommends care homes minimise non-essential visiting during the national COVID-19 outbreak.
Recommendations for community action by dietitians for older and vulnerable people living in their own home
Guidance created by the BDA Older People Specialist Group on discharging medically fit older people into the community.
Fats are an important part of the diet; they provide the body with energy and with some important vitamins.
Arthritis is a condition that causes joint pain. This Food Fact Sheet is about the role diet has in managing symptoms of the most common arthritic condition, osteoarthritis (OA).
BDA Food Fact Sheet on Hypertension and Diet.
There are steps that you can take to reduce your risk of getting osteoporosis like having a healthy balanced diet with plenty of calcium, vitamin D and other vitamins and minerals.
Dietary changes can often help Irritable Bowel Syndrome symptoms and sometimes simple changes are all that are needed. This Food Fact Sheet explains that dietary changes that can help these symptoms.
This Food Fact Sheet explains how there are many types of carbohydrates (carbs), but they all behave differently in your body. The Glycaemic Index (GI), is a ranking of how quickly these foods make your blood glucose levels rise after eating them.
This Food Fact Sheet provides the information that you need to have a nutritious balanced packed lunch that will fill you up through to dinner time.
The simple steps outlined in this Food Fact Sheet should help to identify and treat malnutrition.
Too much salt in our diets can lead to problems such as water retention, raised blood pressure, and ultimately a higher risk of heart attack, kidney disease and stroke. This sheet will provide tips on cutting down your salt intake.
A lot of vitamin, mineral and other nutritional supplements are available on the market. This Food Fact Sheet will break down who needs to take supplements, which ones to take and the risks that come along with them.`
Good nutrition is important for our mental and physical health. This Food Fact Sheet will look at how following a healthy diet can protect your mental health.
Foods that contain carbohydrates are an important part of our diets. Learn how to choose healthy sources of carbohydrates.
This fact sheet is intended as a basic guide to eating wheat free.