Hosted by Forensic Dietitians Specialist Sub-Group
Fran Allsop and Claire Hallam have kindly volunteered to present on this interesting topic.
This session will explore the role of dietetics within the prison environment. It will provide an overview of health inequalities and the challenges associated with delivering dietetic care in prison settings.
Fran and Claire will also examine the nature of prison food and highlight some of the positive initiatives taking place behind the scenes.
We hope to upload a recording to our webpage following the event.
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