Case study - Type 2 diabetes patient

Read about how dietitians and nurse supporting a patient living with type 2 diabetes to get her condition under control

Book review: Advanced Nutrition and Dietetics in Diabetes

Diabetes - Type 2

Diabetes is a condition where the amount of glucose (sugar) in your blood is too high because your body cannot use it properly.

Diabetes - Type 1

Good diabetes control will help you lead a full and active life and prevent other health complications.

Low carbohydrate diets for the management of Type 2 Diabetes in adults

Low-carbohydrate diets (i.e. defined as diets containing between 50g and 130g carbohydrate) can be effective in managing weight, improving glycaemic control and cardiovascular risk in people with Type 2 diabetes in the short term