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These tasty muffins are dark and rich. Make them for a treat on a cold day!

Chocolate Brownies are the ultimate indulgent treat and are easy and fun to make. 

This is a colourful pudding based on an ice-cream sundae. It is really easy to make and looks great. It is full of fruit and can be made with your favourite canned, frozen or fresh fruit with equally delicious results.

This cookie recipe is easy to make and they taste delicious.

Originally eaten as a dessert, this recipe makes a delicious start to the day either eaten alone or as the perfect partner for porridge, pancakes or yoghurt.

These muffins are full of traditional Christmas flavours, but they taste delicious any time of year!

Gingerbread has been a popular treat all over the world for many years.

Get your 5-a-day in a fun way!

Rock cakes originated in Britain and were traditionally eaten at teatime. During the Second World War, the Ministry of Food promoted these treats because they were made using less sugar and fewer eggs than ordinary cakes, which made them ideal bakes during rationing.

Cooking fruit in the microwave is super fast and super easy.

These cupcakes are very quick to make as the blender really cuts down the effort involved.

This fruity Cranberry Cookies recipe is easy to make and they taste delicious. You could make a batch and freeze the dough to cook later.

These muffins use oats, apples and carrots, which are harvested in the autumn. They are juicy, fresh and great for a treat!

Blueberry muffins are a tasty treat. You can also adapt this recipe to make different sweet and savoury muffins.

These triangles are a neat alternative to apple pie and can be eaten with your fingers.

The contrasting texture of smooth custard and crisp sweet sugar topping is what makes this dessert so special.

These spiced, glazed fruit buns with flour-paste crosses are served as a traditional Easter treat – but you can enjoy them at any time of year.

Fruit flapjacks are an easy, fun food to bake. There are lots of different combinations to suit all tastes.

Everyone should know how to make basic scone dough, which you can customise to make sweet or savoury scones.

You can use any fruit for the layers of this healthy fruit dessert. You can also enjoy this as a breakfast treat.