Hosted by Kidney Dietitian Specialist Group
This webinar will cover the below topics:-
- Anatomy & Physiology – the kidney in 3 stages: Blood / Kidney / Urine
- Na and K electrolyte control, linking to acidosis.
- Impact of acidosis on calcium.
- Vitamin D and PTH, linking to Calcium and bone and muscle.
- High and Low Phosphate, Calcium, Corrected Calcium
- Creatine, Creatine Kinase, Creatinine, eGFR, ACR CKD and Cystatin C
- Case Studies
- Reflective Practice
Speakers
- Dr Graham Basten, Blood Results Made Easy
More about Dr Graham Basten- Graham has written the highly popular 2nd ed. book "Blood Results in Clinical Practice" . Graham holds a BSc in Biomedical Science and a PhD in Clinical Biochemistry. He is a fellow of the Institute of Biomedical Science (IBMS) and has written several peer reviewed textbooks on understanding blood results in clinical practice and research papers on blood testing cancer, nutrition and heart disease. For over 10 years Graham has trained nurses, GPs, allied health professionals and pharmacists. As a Fellow of the Higher Education Academy (which recognises excellence in teaching and learning) the sessions are clear and well planned.
Cost
- Kidney Dietitian Specialist Group member Free
- PRING Sub-Group member Free
- BDA student member Free
- BDA member £10
- Non BDA member £25
Sponsored by
Admin code: SLA
