The third edition of the British Dietetic Association’s Nutrition and Hydration Digest highlights the need for environmental sustainability and new protein targets for nutritionally vulnerable patients.
The BDA welcomes the Independent Review of NHS Hospital Food Report which is comprehensive in its scope and makes a number of bold recommendations for improvement.
It is common to find it difficult to eat after critical illness and to maintain a healthy weight. This information tells you about the nutrition to have in hospital and how to help with common problems you may have with eating.
