Organisation: Leeds Beckett University (Student project)
Description: This study seeks to explore UK dietitians attitudes and readiness to use artificial intelligence in professional practice, identifing the perceived benefits and barriers, addressing the current lack of UK-specific evidence. Findings will help inform future education, policy and the effective and appropriate use of AI within dietetic practice.
Closing date: 1 June 2026.
Please accept {{cookieConsents}} cookies to view this content