Resource library

Annabel van Griethuysen shares her experiences of caring for a child with cow’s milk protein allergy (CMPA).

Milk and dairy is important in a healthy balanced diet, providing many nutrients essential for good health. Lucy Jones discusses the important role of milk and dairy plus there’s tips on how to boost your dairy intake.

Soda bread is really quick to make and can be ready to eat within an hour.

Annina Whipp is a senior specialist paediatric dietitian. In this Q&A she tells us about how she manages cow’s milk allergy management in practice.

This recipe uses a different way to make bread which is lots of fun

With the rise in popularity of plant-based diets, demand for alternatives to dairy has also increased, find out the facts when it comes to plant-based drinks.

Chair of the BDA England Board Dr Julie Abayomi and co-author James Sandy discuss the importance of iodine in the diet - particularly to pregnant women and those of child bearing age.

Representatives from the Food and Drink Federation, the Vegan Society and the BDA address issues around iodine food fortification.