It’s all in the preparation

This summer’s Commonwealth Games will be Eoghan Hickey’s first taste of a major Games with Wales.

Fuelling Northern Ireland hopes at Commonwealth Games

Ahead of the Commonwealth Games, SENR Executive Support Consultant Dr Alan Kennedy, spoke with Sport Northern Ireland Performance Nutritionist Dr Julia Bone, learning about her extraordinary career journey to date and her approach to the nutritional management of her competing athletes.

BDA member Linda Hindle honoured with OBE for services to public health

BDA member and Dietitian Linda Hindle, Deputy Chief AHP Officer for England, has been awarded an OBE for services to public health in the Queen's Birthday Honours.

Oxford to overseas: a dietetic adventure

In January, Dietitian Sarah-Jane Mattinson decided to take a leap of faith and leave behind her role in Oxford for a three-year placement on the island of St Helena in the South Atlantic. She shares her experiences so far.

Working as the Dietitian for a fast-growing food brand

Kate Twine RD, Dietitian at Oatly UK, writes about her experience of working for a fast growing food business.

Cultural Diets and the need for diversity in dietetics

With one of the themes for this year’s Dietitians Week celebrating the diversity of the dietetic profession, Anjanee Kohli reflects on the backgrounds and experiences of our colleagues.

EFAD Journal: Kompass Nutrition and Dietetics

The European Federation of the Associations of Dietitians (EFAD) have published the first issue of their journal, Kompass Nutrition & Dietetics.

Diets for the 10 billion

Good for you or good for planet Earth? A new report causes a diet-quake amongst experts

What Does A Model Hospital Look Like?

Sustainable Diets – a toolkit for dietitians

Book review: Advanced Nutrition and Dietetics in Gastroenterology

Dietetics in the hospital Emergency Unit

A day in the life of a dietitian

A day in the life of a dietitian

A day in the life of a dietitian - clinical and industry