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This recipe is a favourite with children and adults and is a homemade version of a popular takeaway meal.

This cookie recipe is easy to make and they taste delicious.

This recipe is a slight twist on the traditional ‘poached egg on toast’ as it is served in a cup or mug.

Cooking fruit in the microwave is super fast and super easy.

This fruity Cranberry Cookies recipe is easy to make and they taste delicious. You could make a batch and freeze the dough to cook later.

Jacket potatoes are a healthy and cheap meal and can be livened up with lots of different toppings.

Jacket potatoes are a healthy and cheap meal and can be livened up with lots of different toppings.

Jacket potatoes are a healthy and cheap meal and can be livened up with lots of different toppings.

Jacket potatoes are a healthy and cheap meal and can be livened up with lots of different toppings.

This quick and easy one-pot dish is perfect for a midweek meal and is delicious with a jacket potato, pasta or rice and a green salad.

Fruit flapjacks are an easy, fun food to bake. There are lots of different combinations to suit all tastes.

This is a tasty savoury muffin that’s perfect for a snack.

Semolina is made from one of the world’s most sought-after types of wheat – durum wheat – which is carefully milled to produce golden grains of semolina. 

Take a completely natural corn kernel, make it pop then add flavourings to suit your mood.

Fish can be cooked really easily and quickly in a microwave. Using store cupboard ingredients you can create a lovely sauce to pour over the fish.

This recipe is cooked completely in the microwave – and that includes cooking the rice.

Bolognese sauce is one of those recipes that everyone should learn to cook.

Tortilla is traditionally served in Spain as a tapas dish or sandwiched between two chunks of bread.

A traditional pudding which uses store cupboard staples. Save time by making it in a microwave. Serve with some fresh berries or fruit compote.

Bread and Butter Pudding is a traditional family favourite which is economical to make because it uses up old bread and can be cooked in a microwave.