Tanya Haffner and Rosie Martin attended the launch of EAT-Lancet Commission 2.0 in Stockholm. Here, they provide some key takeaways, links to resources and reflections on what this can mean for dietitians and healthcare.
Mahmoud Natty, Naheen Shah and Thushara Dassanayake introduce a new patient information leaflet for Muslim adults living with CKD, aligning clinical nutrition advice with Islamic principles
This diet sheet for Food Allergy Specialist Group members looks at eosinophilic oesophagitis (EoE) and one of the recommended treatments, the six-food elimination diet.
The paper provides guidance for dietitians and other healthcare professionals on appropriate complementary feeding for infants, drawing on the most recent evidence on topics such as the optimal timing for introducing solid foods and the early introduction of potentially allergenic foods.
The BDA attends the recent session of the Health and Social Care Select Committee, where we contributed to discussions on the NHS 10-year workforce plan call for evidence.
Dietitians see the consequences of child poverty every day - in hunger, malnutrition, poor growth and widening health inequalities. As the Government publishes its Child Poverty Strategy, the BDA is setting out the work we’re doing to confront these challenges and what must happen next.
The Glycaemic Index (GI) shows how quickly carbohydrate foods raise blood glucose (blood sugar) after eating. This is useful to know if you have diabetes, pre-diabetes, gestational diabetes or Polycystic Ovary Syndrome (PCOS) as it helps you to manage your blood glucose levels.
A CSP collaboration has led to the launch of a new digital education programme that gives dietitians to digital and data knowledge and practical skills.
BSNA is hosting a three-part webinar series exploring the fundamentals and clinical application of parenteral nutrition (PN) with the aim to provide a greater understanding of PN.
This Support Workforce Day, we hear from joint 2025 Dorothy Hopwood Award recipients Shelley Hannon and Paru Mistry about their experiences as dietetic support workers.
If your child often complains of tummy pain, random rashes, hives, itchiness, or a blocked/runny nose - and no one can figure out why - it can feel overwhelming. One possible (and often overlooked) cause is histamine intolerance.
