Resource library

Expert scientists representing the BDA, BNF and Diabetes UK have produced a statement for healthcare professionals on low or no calorie sweeteners.

Anna Conrad encourages more dietitians to pluck up the courage to share their work with a wider audience.

Ruqaiya Khokhawala reviews the evidence around factors that influence the nutritional assessment and management of young children with T1DM.

Philippa Allison Russell, a weight management and bariatric dietitian, details her career journey and why representation matters in dietetics.

A joint statement from professional bodies and trade union partners.

Dietitians can now access the latest advice for the dietary treatment of chronic constipation in adults, thanks to new BDA dietary guidelines.

This is a pivotal moment for shaping the future of the NHS dietetic workforce, and we strongly encourage all members and groups to respond. 

We bring together leaders from the food and health sectors to bridge the gap between nutrition and healthcare. Our platform enables collaboration, knowledge sharing, and the development of best practices that advance the future of food and health. Together, we can create lasting, systemic impact.

Thanks to our members, we were able to meet with many MPs over the last few weeks. Public Affairs Officer Alex Ehrlich rounds up the latest campaign activity.

Learn how intuitive eating helps you build a peaceful, healthy relationship with food and your body. Backed by dietetic insight and evidence.

The BDA is joining forces with Dietitians Australia and Dietitians of Canada to offer members free access to their world-leading dietetic journals.

Every member belongs in the BDA and we should look out for each other, challenge exclusionary behaviour and support colleagues who feel marginalised or intimidated.

Health unions are calling on the government to get on with promised direct talks to get wage structures right and deliver pay awards on time.

The Department of Health and Social Care has opened a consultation on proposals to extend medicines responsibilities for paramedics, physiotherapists, operating department practitioners and diagnostic radiographers.

The BDA’s independent prescribing campaign has opened a call for case studies from members and is inviting dietetic supplementary prescribers to share their experiences of prescribing.

Dr Rachel Gibson and Georgia Browne explore the potential of Root-to-Tip catering at King’s College London .